CoLab prepares to showcase premium wines & spirits on TFWA Asia Pacific return

CoLab is returning to TFWA Asia Pacific in Singapore next week (11-15 May) for the second consecutive year (Booth 2-N1).

The Singapore-based company said it will be showcasing an exceptional line-up of world-class wines & spirits that reflect craftsmanship, heritage and innovation.

CoLab describes itself as a strategic partner rather than purely distributor, having built a reputation for empowering premium and emerging brands through tailored market access.

This service includes lower minimum order quantities, a one-to-many account structure, and offering partner efficiencies in stockholding, planning, logistics sustainability, strategic branding, and data-driven ecommerce solutions.

“At CoLab, we are more than a bridge between brands and travellers – we are partners in their growth. We bring premium spirits and wines to life, transforming great brands into iconic experiences,” added CoLab APAC General Manager Phil Sancto.

CoLab’s client base is present across 22 major airports and active accounts in key markets.

The company said it plans to launch its own global travel retail exclusive at the show. The portfolio on offer features a curated selection of premium and emerging brands, each notable for a distinct story, expert craftsmanship, and a commitment to excellence.

• Nohaca: Crafted in the volcanic highlands of Jalisco, Mexico, Nohaca is a premium tequila founded by Adam Dobson, former Silent Pool Gin and Diageo executive. This ultra-premium tequila is made from single-origin agave, slow-cooked for a natural honeyed sweetness. Bottled at 42% ABV in 100% recycled glass, Nohaca is an additive-free tequila with a distinct agave-forward profile.

• Bunnahabhain (Feis Isla 2025): Described as a collector’s favourite, Bunnahabhain Feis Isla 2025 is renowned for its complex Islay flavours. The spirit was first distilled in 2008 before being matured for 15 years in Manzanilla Sherry casks from Jerez. It was then married with spirit that had spent the first ten years in refill casks. The final whisky was finished for a further five years in Amarone wine casks from Veneto, Italy.

• Strange Nature Gin: A gin that breaks conventions, crafted from 100% Sauvignon Blanc grapes from Marlborough, New Zealand. In addition to multiple airport locations in New Zealand and Australia, the band is listed with Lotte Duty Free at Changi Airport and is launching soon with Qatar Duty Free. Based on sustainable production, Strange Nature is debuting a line extension, travel retail-exclusive Pinot Noir version at Changi. The brand is the sponsor of The Moodie Davitt Report’s Strange Predictions contest. Stop by the CoLab stand to meet General Manager Rhys Julian and be in with the chance of winning a bottle of the super-premium line extension.

• Heaven’s Door Whiskey: When legendary music meets masterful distillation. Heaven’s Door is a collaboration with great American singer-songwriter Bob Dylan, offering a collection of award-winning American whiskeys, each a tribute to artistry and craftsmanship.

• Viña San Pedro: The Chilean brand’s exclusive 1865 Travel Pack offers travellers a premium gifting option. Launched at Changi and Incheon International airports, it is now expanding to Vietnam with DFS. Said to be South Korea’s leading wine brand.

• CVH Spirits: A showcase of fine single malt Scotch whiskies, featuring renowned brands Bunnahabhain (Islay) and Deanston (Highland). CVH is listed at Sydney, Melbourne and Perth airports as it continues to make inroads across Asia Pacific’s travel retail market.

• Amarula: The renowned South African cream liqueur made from wild-harvested Marula fruit, has long enjoyed a prominent presence in duty free and is now expanding to Melbourne and Brisbane airports with Lotte Duty Free.