Four weeks to go – Airport FAB + Hospitality Conference & Awards 2025 Early Bird offer ends soon
An Early Bird delegate pass is available for US$1,500, with the standard registration fee rising to US$1,700 after 30 April.

SPAIN. The Early Bird registration period for the eagerly anticipated Airport Food and Beverage (FAB) + Hospitality Conference & Awards 2025 closes on 30 April.
Delegates can access the registration portal through this link.
Hosted this year by Spanish airports operator Aena, the only global airport food & beverage and hospitality event will be held in Barcelona, Spain on 25-26 June.
Owned and organised by The Moodie Davitt Report, the event will bring together senior executives from airports, food & beverage concessionaires and hospitality service providers, as well as other business partners from around the world.
As reported, an Early Bird delegate pass is available for US$1,500, with the standard registration fee rising to US$1,700 after the deadline.
As part of our commitment to industry engagement, airport delegates are eligible for an attractive -50% discount on both the Early Bird and regular registration fees.
Non-airport delegates can benefit from a -20% group discount when three or more people from the same company register together. Email Events@MoodieDavittReport.com for a discount code.
Details of a stellar speaker line-up have been previously revealed, with more to follow.
The event will culminate in the FAB Awards Ceremony during the Gala Dinner on 26 June, with the FAB Superstars winners unveiled during the conference.
For general enquiries on FAB, please contact Vincci Chung, Associate Director, Events at Vincci@moodiedavittreport.com.
Note: The Moodie Davitt Report publishes the FAB Newsletter, which features highlights of openings, events and campaigns from around the world of airport and travel dining.
Please email Kristyn@MoodieDavittReport.com for your complimentary subscription.